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Nutrition Planning The State of the Atr

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Accession No 12288
Class No 613.2
Year 1978
ISBN 0-86103-007-9
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Low Birthweight

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Accession No 17863
Class No 613.2
Year 2000
ISBN
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The Foreman/Supervisor's Handbook

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Accession No 13264
Class No 62.004
Year 1984
ISBN 0-442-23661-1
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Introducing Nutritional Considerations into Agricultural and Rural Development

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Accession No 6721 A
Class No 613.2
Year 1981
ISBN
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Appropriate Technology for Development: A Discussion and Case Histories

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Accession No 7913
Class No 62.002.62
Year 1979
ISBN 0-89158-567-2
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Vitetnamese Agriculture in a Centrally Planned Economy and in the Tranition to a market economy

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Accession No 15444
Class No 63(597)
Year 1995
ISBN
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Contributions of Modern Rice Varieties to Nutrition in Asia

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Accession No 9300
Class No 613.2
Year 1983
ISBN 0115-3862
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Agricultural Policy Under Economic Development

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Accession No 505
Class No 338.98:63
Year 1962
ISBN 8138-0060-9
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Health,Nutrition,& Population

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Accession No 18087
Class No 613.2:362.1
Year N/A
ISBN
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Faculty of Technology The Open University

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Accession No 14587
Class No 338.984:63(6)
Year N/A
ISBN
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Nutrition and Agriculture

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Accession No 17865
Class No 613.2:63
Year 2000
ISBN
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Adoption of Agricultural Innovation in Developing Countries A Survey

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Accession No 8422
Class No 338.98:63
Year 1982
ISBN
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Parasitic Doseases in water resources Development

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Accession No 15591
Class No 616.9:626.81
Year 1993
ISBN 92-4-156155-6
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Report to the Government of the Philippines on A National Food and Nutrition Plan

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Accession No 2439
Class No 613.2
Year 1971
ISBN
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Nutrition and Agriculture

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Accession No 17864
Class No 613.2:63
Year 2000
ISBN
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Challenges for the 21st Century: A Gender Perspective on Nutrition through the Life Cycle

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Accession No 17162 B
Class No 613.2
Year 1998
ISBN
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Nutrition The Global Challenge

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Accession No 13994
Class No 613.2
Year 1992
ISBN
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Linkages Between Agriculture and Nutrition: Implications for Policy and Research

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Accession No 15766
Class No 613.2:63
Year 1993
ISBN 0-89629-328-9
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Sensory Evaluation of Food With Special Reference to rice

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Accession No 5717
Class No 613.2
Year 1967
ISBN
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Unconventional Foodstuffs for Human Consumption

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Accession No 5111
Class No 613.2
Year 1975
ISBN
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